It is 199 harvest of our family of winegrowers, distinguished by an excellent level of quality.  The aromatic grapes have unfortunately been affected by powdery mildew. This disease has compromised the production of white wine in terms of quantity. The regular fermentations and the passage in tonneau gave us an excellent quality level in full continuity with the previous vintage, underlined by the maintenance of the same label on #Solovino G and #Solovino B.The average production per hectare was 22 q.li, while the yield of grapes/ wine was around 73%. Available in the cellar:

#Secondome White 2019, bottle 0,50 lt
#Solorosso G 2019, bottle 0,75 lt
#Solorosso B 2019, bottle 0,75 lt